Ingredients:  ryes*, cichories*, barley*, barley malt*, figs*,
              acorns*.
              = *from controlled organic cultivation
Country of
production:   switzerland
Preparation:  spir 1 coffee spoon in a cup of water or milk
              (hot or cold) and refine at leisure with suger and
              cream.
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Analysis per 100g:                                      1 cup:
             Energy value    1'418kJ (335kcal)        35kJ (9kcal)
             Protein              2.7g                  0.1g
             Carbohydrates       76  g                  1.9g
             Fat                  0  g                  0  g
             Minerals             3.5g                  0.1g
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Remarks:   - Allergy information:
             To manufacture the pionier extract all ingredients are
             treated by an aqueous extraction. The gluten as part of
             the grain is water insoluble and therefore can be iso-
             lated with the extraction residue.
             This explains why the level of gluten has always been
             below detection limit.
             Most recent analysis 21.01.2013: <3mg/kg (detection
             limit: 3mg/kg)
           - flavour coffee substitute, without caffeine
           - contains fewer bitter constituents than bean coffe,
             which irritate the stomach bowle and could absorb
             minerals